How Much Waste Is Used To Produce Fashion A Year Organic Farming

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Organic Farming

The word organic has many meanings associated with it. Definitions cannot be narrowed down to specific areas of study; In fact, the word “organic” spreads over a larger area than is applicable. However, the basic definition remains the same because the source of the meaning of the word is universal. Organs are made from or related to living organisms. In the simplest sense of the word, organic is just an organic substance derived from the use of living organisms.

Anything that involves the use of fertilizers or pesticides that are strictly obtained and obtained from animals or plants is organic in nature.

Feeding or done without the use of hormones or synthetic chemicals considers organic products in nature, for example, organic cattle. The human way of life can also be organic if it is close to nature or simple and healthy. Organic farming has been described as an ecologically balanced approach to farming that does not rely on artificial means to yield products. It is generally not treated with any chemicals or most of the minimum amount of chemicals used. Organic foods are usually believed to have no artificial additives and are processed with minimal use of artificial methods.

Surveys and studies have shown the environmental impact of organic farming, and the consensus on these surveys is that organic farming is less impactful for the following reasons:

1 – Organic farms do not use or release synthetic pesticides into the environment, which can be dangerous to soil and aquatic life.

2 – They have the ability to maintain a diverse and balanced ecosystem.

3- Use less energy and produce less waste.

4- Add fertilizer to the soil

5. Increases the natural resistance of plants and animals to disease by stimulating the growth of a number of natural organisms.

In addition to benefiting the environment, it also recognizes organic farming as it increases yields. However, some critics reject it, claiming that organic farming can feed fewer people than the world’s population, even after the destruction of ecosystems and the waste of resources. Rejection of this statement shows that the materials needed for organic farming are more readily available than those used in conventional agriculture and therefore the organic approach can produce enough food to sustain the world’s population. The fact is that organic farming can benefit yields in some countries, while it may not be the same in other countries, depending on how developed and practical the country is, due to the availability of materials needed for organic farming. Studies also show that organic farming is more energy efficient.

In addition, organic products are known to contain more nutrients compared to conventional products. As soil quality improves as a result of organic farming, better taste is also assumed to be organic products for this reason.

As mentioned above, organic products are improved and provide many benefits to consumers. Normally all organic products are similar. All of these products do not use any synthetic chemicals and are very natural in nature. Organic products are generally more expensive, and the high demand for these products is directly related to higher incomes. Some factors determine the need for organic products and the need for an organic lifestyle. The tendency to buy organic products is related to people’s concerns about the direct or external effects of their consumption.

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