How To Cut A High Fashion Mullet Step By Step Summer Holidays and Homes in Cyprus

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Summer Holidays and Homes in Cyprus

Despite the fact that Cyprus has a constant sunshine, summer holidays are more festive than anything else. Separate beaches and baths during August are a more liberal spiritual attitude. You can move on with shorts, feel relieved in your demeanor, and generally have a sense of festive and psychological occasion to invite friends for a light (is there such a thing in Cyprus?) Dinner / Lunch and There are all kinds. Conversations (Cypriot men usually discuss sex and football jokes and women about fashion and gossip about who wears what). In small societies, holidays can be boring at times and all you need is good company (e.g. people with similar attitudes and similar interests). We are not a country of readers and not a country of sports, but we tend to look for food and drink and conversation as a source of entertainment.

So how can we make the most of our holiday home and make our investment in entertainment and Events?

  • There are events throughout Cyprus, from small villages to towns like Limassol and Pafos, from “shoushoukkos” (Limassol) to “reci” = Paphos and sougla parties in Larnaca – all run by the city. And local villages. Authority. Cultural events are everywhere from Ayia Napa to Paralimni in all cities and top events with the Aphrodite Opera in Pafos. Yes, the last one costs about € 80 / each, but then operas of similar standard in Europe cost four times more. “I never miss the Pafos opera, because for the same money I can get the opera and the seven-day holiday to go with it,” says one of our Dutch friends.
  • Returning to your home, the outdoor barbecue is a favorite “entertainment event” by the locals, and during the summer fish is dinner / lunch is the main meal to take. Cypriot fish has all kinds of delicacies (not necessarily liked by foreigners because of their appearance) such as squid (shark), octopus (leg fish) and red squid (Barbouni in the local language) with the commentary why What, do you eat these baby fish? But later, if the fish is cooked at home, it smells bad, so most housewives do not take it as a favorite, choosing to eat it. At the restaurant.
  • However, summer vacation is all about having a “free spirit” as we said before, so give it a try on a new venture and show it off to your friends. If the fish is what you want to do, do it outside, but make sure the charcoal is low heat and grill it first, and when it is hot then top the fish, otherwise the fish will stick to the grill. If the octopus is your favorite, boil it for about 20 minutes and put it on charcoal, otherwise it will dry out.
  • For Halloumi lovers, buying the more expensive Halloumi is harder. Han halomi first, then take a slice of pita bread (cut or sliced), put the roasted halomi in a pan and a slice of tomato. Place the pitta with Halloumi and tomatoes again on the grill. Endless success to attract your friends (Phidias recipie).
  • For wine drinkers, make sure the wine is cold. Beer is not the same if not cold. Do not rely on your refrigerator and put the bottle in your refrigerator (just like beer), but care is needed to keep it from freezing. Leave the beer can for 30 minutes and the wine bottle for 15 minutes. Extremely cold wines taste better and with our temperatures cold beers do not open. For red wine, refrigerate the bottle for about 15-20 minutes to allow it to cool. Tastes better.
  • To make it even more special, while the barbecue is on, put some walnuts on the grill (cut into small pieces to make it boil better) and for those who do not have problems with their teeth, put on sweet corn charcoal, salt from On. At the end. Great horse.
  • For those who do not eat, just talk about chicken and not sure how to grill, cover the chicken with sour milk, put it on the grill and wait until the sour milk is slightly brown. The chicken is still delicious and the meat is not burnt.
  • For those who want to remember traditional food, choose brandy. Use Cyprus brandy, bitter angostura (5 drops), lemon (a little) and soda as well as ice, squeeze it and finally put on a slice of lemon. Strange in Cyprus, not found anywhere else in the world. For those with sweet teeth, first soak the ingredients in a glass (long glass) and place the glass lips on a plate with sugar. The most attractive appearance, low price and unique drink that impresses your friends.
  • For salad fun, use good quality tomatoes and purslane, thin slices of onions and good quality black olives. Olive oil and salt on top. The freshest.
  • For those who want to fry and have your guests in the garden, invest in a large, shallow frying pan and a gas bottle based on the above. Local meatballs (kioftes) are killer in terms of taste (ordered from your local butcher). Easy to cook – you can not go wrong. Put the lemon before eating.
  • For the fries, the secret is to fry the potatoes for 10 minutes, remove them to cool, then place them again in the pan. The result is that the potatoes will turn crisp without oil. Use olive oil instead of regular frying oil.
  • In terms of music, use Theodorakis (Zorba the Greek music) and Xarchakos bouzouki style, but more European and soft to the ear.
  • In terms of discussion topics do without financial crisis and depressive topics. There is no mention of health and other issues that we all have, but keep it after Holidays. Tell each other how young they look. We all need self-stimulation.
  • If you have non-locals you want to impress with your cooking skills and enjoy it, give each guest a skewer with souglakia (cebap) on it and let each of them cook their own. Make sure you have pita bread (thin type) with lemon and parsley and tomatoes.
  • Invest in good wine for beginners and after the first bottle, no one knows the difference if the second bottle is not good !!

As you know, even though this is real estate, we are on holiday. A friend of ours who dined with the president of Co (probably the richest company in the world) after the most expensive dinner, the president asked his host for a dinner of souglakia and a specific local wine brand. One by insisting on the date of the invitation. .

We have a policy, not always save, if you want to make an impression, ask your friends / customers to go home. It does not matter if at the end of cooking is not standard. They will love it.

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